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| Times | 1 PM - 3 PM |
| Max Enrollment | 20 |
| Spots
Left | 20 |
| More Information | Instructor: Kim Bates-Wallas
Date: July 25, 2025
Time: 1 PM - 3 PM
Age: 7 -16 year olds
Want to see you child learn and grow and having fun at the same time? Kids use their creativity to make 3 delicious sushi rolls with meats (nothing raw) and/or veggies. Please be aware kids will be using sharp knives to cut vegetables. MENU INCLUDES: 1) Rolls with a choice of various ingredients: Meat: Imitation crab and grilled chicken Non-Meat: Egg pancake, carrots, avocado, cream cheese, cucumber, red pepper, and jalapeno Class is drop-off, but adults are welcome to stay. Your child's safety is our number one concern, please ensure your child wears close-toed shoes and hair is tied back. If your child has food allergies or a medical condition we should be aware of, please inform us when you sign up. We cannot make food changes during class.
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