Japanese Hibachi Steakhouse - Hands-On Cooking Class

Join Chef Robin Pate in Becky's Kitchen for this fun-filled HIBACHI experience! Learn the coveted secrets to Japanese Cuisine right here at The Mary C.! This is a Hands-On class for adults that will teach you the skills and techniques to authentic Japanese cooking - cost includes beer/wine with dinner. 

MENU:

Hibachi Steak & Shrimp
Yum Yum Sauce
Hibachi Fried Rice
Garlic Butter
Hibachi Vegetables
Ginger Sauce


Chef Robin Pate

Saturday, April 4th - 5PM - 8PM

Members: $60 / Non-Members: $65

Please select a performance or first class date

 
 

Members: $60 / Non-Members: $65