Beethoven and Vasks
Friday, October 17th
6pm concert, followed by optional buffet dinner
Garth Newel Piano Quartet performs Beethoven’s charming early Piano Quartet in E-flat Op.16 and ends with the cathartic journey of Vasks’ Piano Quartet.
Ludwig van Beethoven - Piano Quartet in E-flat major, Op. 16
Pēteris Vasks - Piano Quartet
Garth Newel Piano Quartet
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Asparagus Tart with Artichoke and Cherry Tomato Salad
Roasted Rainbow Carrots with Kalamata Olives, Arugula, Goat Cheese, Red Onions, Roasted Red Peppers, Oregano and White Balsamic Vinaigrette
Honey Garlic and Rosemary Pork Tenderloin with Apple and Parsnip Puree, Roasted Sweet Potato, Sun Dried Cranberry Relish and an Apricot Glaze
Various Sides, Salads and Desserts
Livestream also available at: https://www.youtube.com/watch?v=ylK2H5iv3hs